LITTLE OINKBAKES Catering Co. (250)485-4454

Hors D’Ouvers

•Summer rolls with peanut dipping sauce (each) $6 (minimum of 6)

•Spinach dip in sourdough bowl $25

Mains

TAKE AND BAKE Lasagna $12 per person, includes garlic bread and Caesar salad. Minimum order of 8

TAKE AND BAKE Chikken Pot Pie $45 Serves 8

TAKE AND BAKE Shepherd’s Pie $45 Serves 8

Bean, “meat” and rice burritos $10 each Minimum order of 6

SALADS: $25 – 750 g

German Potato Salad with grainy mustard and red onions

Greek Salad Roma tomatoes, green pepper, red onion, cucumber, kalamata olives, vegan feta cheese

Pasta Salad gourmet pasta with roasted veg, sundried tomatoes, basil, balsamic dressing

Cruditee platter, with creamy ranch dressing – serves 10

Dessert Table

•Fruit platter serves 15-20 $35

•Mini cupcakes (many flavours to choose from!) $40 per two dozen

*Full size cupcakes (assorted flavours, please ask!) $38 per dozen

•Chocolate dipped strawberries (per dozen) $18

*Black forest cake 6" $35

• Mini fruit tarts with pastry cream (per dozen) $25

  Also available in banana cream, lemon, butter, chocolate

•Fruit Pie or cobbler assorted flavours available $25

***OCCASION CAKES AVAILABLE. ASK ABOUT FLAVOURS AND PRICING***

Full Catering Menu Available Upon Request

All items are vegan.